this was our lunch weeks ago i forgot when. anyway, the recipe is exactly like my menudo but instead of using pork, i used chicken. in my case i used chicken thighs. it's not a recipe i know by heart but one that i got from a favorite recipe site.

ingredients plus the complete 'how to do' stuff are exactly like what i wrote in my previous menudo entry. w/ regards on the preparation of the chicken, it's just a little different. boil the chicken separately w/ salt, pepper, garlic & onion until it's tender. set aside the chicken broth w/c u may use as soup or like i did, i used it as the water to cook our steamed rice.

cut the meat into pieces & saute together w/ the other ingredients.


Food for your thoughts:
"Never eat anything that you can't lift." - Miss Piggy

Tags: chicken menudo.

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Mmmmmmmmmm... — ahemes2, 23/07/2005 16:02